How to Make Quick Raspberry almond crusted pork tenderloin (or ribs or chicken)
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Homemade Raspberry almond crusted pork tenderloin (or ribs or chicken). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Raspberry almond crusted pork tenderloin (or ribs or chicken), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raspberry almond crusted pork tenderloin (or ribs or chicken) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Raspberry almond crusted pork tenderloin (or ribs or chicken) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Raspberry almond crusted pork tenderloin (or ribs or chicken) estimated approx 30 mins.
To get started with this recipe, we must first prepare a few components. You can have Raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you can achieve it.
Something delicious to break free from the every day dinner rut! And you probably already have most of the ingredients!
Ingredients and spices that need to be Take to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- 1 pork tenderloin (but chicken breasts would be delicious as well)
- 1 dash salt and pepper to season meat lightly
- 2 beaten eggs
- 1/2 cup finely crushed or pulsed in food processor almonds
- 2/3 cup Raspberry jam (I prefer home made)
- 1/3 cup BBQ sauce (sweet baby rays is my favorite)
- 4 tbsp brown sugar
- 1 tsp crushed red pepper flakes (or to taste)
- 1/4 cup Coke flavored soda
- 1 tbsp chopped garlic
Instructions to make Raspberry almond crusted pork tenderloin (or ribs or chicken)
- Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine)
- Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can.
- Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low
- Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork
- Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking.
While this is by no means the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare wonderful lunches for your family without having to do too much heavy cooking from the approach.
So that's going to wrap this up for this special food Recipe of Homemade Raspberry almond crusted pork tenderloin (or ribs or chicken). Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!