Easiest Way to Make Quick Sticky Rice Dumpling
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Super Quick Homemade Sticky Rice Dumpling. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sticky Rice Dumpling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sticky Rice Dumpling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Sticky Rice Dumpling using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Sticky Rice Dumpling:
- 5 cups sticky rice
- 1 salted egg yolk
- Red bean
- Pork or chicken meat
Steps to make Sticky Rice Dumpling
- Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside
- Boil the red bean. Boil also the salted egg. Then just used the yolk
- In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins
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So that is going to wrap this up for this exceptional food Recipe of Perfect Sticky Rice Dumpling. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!