Easiest Way to Make Award-winning Picadillo

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Ultimate Picadillo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Healthy cooking can be difficult as most people do not want to spend some time planning and preparing meals that our families refuse to eat. At precisely the exact same time, we need our families to be healthier so we are feeling pressured to learn improved and new ways of cooking healthy foods to the family to enjoy (and regrettably in some scenarios scorn).
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Many things affect the quality of taste from Picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Picadillo using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Picadillo:
- Ground pork
- Tomato, chopped
- Cloves garlic, pressed/minced
- Large onion, chopped
- Medium potatoes, cubed
- leaves bay
- Beef stock
- to taste Salt and pepper
Instructions to make Picadillo
- In a pot over medium heat, heat oil. Sauté garlic and onions for 3-5 minutes.
- Add tomatoes and cook until softened.
- Add ground pork/beef. Cook until lightly browned.
- Add pepper, salt, bay leaves and fish sauce. Stir.
- Add potatoes and stir. Lastly add beef stock. Simmer for 10 minutes.
- Serve with rice. Enjoy!
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So that is going to wrap this up for this special food Easiest Way to Prepare Speedy Picadillo. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!