Recipe of Award-winning Ground Pork with Salted Egg

Ground Pork with Salted Egg

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Make Award-winning Ground Pork with Salted Egg. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ground Pork with Salted Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground Pork with Salted Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Ground Pork with Salted Egg using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Ground Pork with Salted Egg:

  1. 250 g ground pork
  2. 1 salted egg
  3. White pepper
  4. 1 tsp flour

Steps to make Ground Pork with Salted Egg

  1. Crack salted egg then separate the egg yolk.Mix the egg white with the pork together with the white pepper and flour.Then form a round circle then press it with a spoon to flatten.Place the egg yolk in the.middle and flatten it wit spoon too.
  2. Boil water in.the steamer and syeam for 15 mins

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So that is going to wrap it up for this special food Recipe of Award-winning Ground Pork with Salted Egg. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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