Simple Way to Make Quick Mustard Green with Ground Pork
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, How to Prepare Super Quick Homemade Mustard Green with Ground Pork. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mustard Green with Ground Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mustard Green with Ground Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Mustard Green with Ground Pork using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Mustard Green with Ground Pork:
- 1 pack mustard green
- 1 tsp oyster sauce
- 50 g Ground pork
- slices Ginger
- slices Garlic
- Cooking oil
Steps to make Mustard Green with Ground Pork
- Wash mustard green then blanch in hot water.
- Sautee garlic and ginger until aromatic then add the pork.Cook it well then pour a little water.
- Simmer for five mins then add mustard green.And oyster sauce then mix.
- Cover andbcook until done.
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So that is going to wrap this up with this exceptional food Recipe of Quick Mustard Green with Ground Pork. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!